Try these tastey little bars, they are great for an after school snack or if you just need a chocolate fix.
Author: Karenm3
These wonderful chewy gooey fruit filled bars are super quick and easy to prepare, using a cake mix! Great with a cuppa. Based on a recipe from Allrecipes.
Author: BecR2400
Make and share this No Bake Fruit and Nut Cereal Bars recipe from Food.com.
Author: roxy_froggy25
My mother gave me this recipe a long time ago. She has been making it forever. I believe she told me she got it off the back of a coffee jar. :) I usually double it and put in 9x9 to make thicker bars...
Author: SweetsLady
Peanut Butter square with caramel and chocolate on top. I don't remember where I got this recipe, but everyone loves it!
Author: manushag
Another great recipe using Eagle Brand sweetened condensed milk. This is another fantastic recipe that is great for the Holiday sweets tray.
Author: Chef mariajane
My daughter brought this recipe home from Boston, about 15 years ago. It is sooo yummy. A favorite of our family.
Author: Skeeter
Make and share this Chocolate Highlander Cookie Bars recipe from Food.com.
Author: Alayane
Make and share this Chocolate Stuffed Peanut Butter Brownies recipe from Food.com.
Author: Lvs2Cook
These are absolutely FANTASTIC! The filling is thick, gooey, smooth, and wonderfully chocolatey; the cookie bases are buttery and chewy. They take a few minutes to put together but assembly is easy. They'll...
Author: JamesDeansGirl
This is a quick and easy bar cookie made with a cake mix crust. I was given a huge bottle of maple syrup on the condition that I make cookies and this is what I used it for. These are not overly sweet...
Author: mary winecoff
Taken from 101 Things to do with Cake Mix. Super easy and could be sprinkled with different non-pareils for any holiday!
Author: dalexan826
A cake mix, some peanut butter, a few chocolate chips and 30 minutes is all you need for this easy recipe!
Author: Aroostook
Make and share this Rocky Road Squares recipe from Food.com.
Author: CrAzYcOoKeR222
For ginger lovers only. My husband just can't keep away from these. Adapted from the Beat That! Cookbook by Ann Hodgman.
Author: christina white
Make and share this Sour Cream Cranberry Bars recipe from Food.com.
Author: Crocheting Mama
Make and share this Magic Black Bean Brownies (Gluten-Free) recipe from Food.com.
Author: NELady
Make and share this Oatmeal Butterscotch Walnut Cookie Bars recipe from Food.com.
Author: GrandmaIsCooking
Make and share this Sugar-Free Naturally Sweetened Brownies recipe from Food.com.
Author: lizzyizzie
Whenever I take an assortment of cookies and bars anywhere, these are always the first thing to disappear. 'Nuff said. (But I will just add - cut them small, they are rich!)
Author: Jenny Sanders
A sweet, gooey, chocolatey type of brownie bar. I found this recipe in the cookbook "The Recipe Hall of Fame winning recipes from hometown America", that was sent to me by my cookbook swap partner.
Author: Marli
This recipe was sent to me by my sister Sue in Nebraska who got this from it's creator Elaine Schwang. My kids tried it (actually, they were the ones who made it) and they loved it. Between my two kids...
Author: adandpat
These are very easy and delicious! I added a teaspoon of (organic) maple flavoring to the topping - extra yum! From "The Four-Sided Cookie" (Bodger)
Author: MA HIKER
This is a Pillsbury recipe for Almond Squares. When I was pregnant with my 2nd child...I ate Cinnamon Toast Crunch Cereal all the time!! I just had to make these bars...
Author: Jennibear
Make and share this Blueberry Picnic Bars recipe from Food.com.
Author: Barefoot Beachcomber
Make and share this Lemon Meringue Squares recipe from Food.com.
Author: Lizzie Rodriquez
Make and share this Apricot Coconut Filled Oat Bars recipe from Food.com.
Author: OceanIvy
Mincemeat, cranberry & cream cheese, all in one square -- Sounds delicious, especially for those of us who might be fans of all three! This recipe comes from The Joy of Cranberries: The Tangy Red Treat...
Author: Sydney Mike
This one's for the "undercooked cookies are the best" crowd. Well, I suppose I'll allow you to cook them all the way if you like. :) I've tweaked this recipe a bit to get it to the point that it's no fuss,...
Author: ItalianMama
Make and share this Rich Butterscotch Bars recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this Triple Chocolate Cherry Bars recipe from Food.com.
Author: Punky Julster
This is a great bar cookie. I have been making this since I was in high school (can you say that 70's show) and it always comes out great. I know my mom gave me the recipe but I have no idea where it came...
Author: Carb Lover
I got this yummy PB and chocolate crispy treat recipe from a friend of a friend and have looked on the Rice Crispy website for the same recipe and here on recipezaar and haven't found one exactly like...
Author: Amy Duchesne
Quick and easy! This recipe comes straight from the Golden Grahams test kitchen. We loved these as children.
Author: Gwen2
This is a recipe that I adopted and it is a little different than I expected. The bottom layer isn't really a cookie but it also isn't quite candy. I couldn't cut it into bars so I ended up breaking it...
Author: Marg CaymanDesigns
Make and share this Jim's Blueberry Cheesecake Bars - 3 Points for Weight Watchers recipe from Food.com.
Author: senseicheryl
This is from a weekly light dessert email from Taste of Home. I am putting it here for safekeeping and intend to make them ASAP!
Author: smellyvegetarian
Creamy and soft. A friend gave me this recipe, and with the addition of peanut butter chips, this is our favourite.
Author: Chef Dee
I am always on the lookout for recipes that are for 2. I found this recipe in a little paperback cookbook "Desserts for One or Two". The recipe calls for walnuts, but any nut will do, and I even substitute...
Author: Jellyqueen
Make and share this Chocolate Popcorn Bars recipe from Food.com.
Author: Mirj2338
This recipe is soooo easy and so yummy. Nobody ever believes that that base has Ritz crackers in it! I have also made this recipe using sliced almonds instead of the skor chips. (I saved some almonds to...
Author: cookie queen
Easy to make, easier to eat! This spicy little treat is from the Mississippi Valley chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Author: Molly53
I tried these for the first time using ready made gingerbread dough but, liked it allot better with homemade gingersnap cookie dough. I hope you will, too!
Author: Likkel
I found this delicious, decadent recipe in the Chicago Sun Times. These bars won first place at the Iowa State Fair in 2001 in the Cookies, Bar Cookies, Three Layer Bar category for Nancy Gabriel of Johnston,...
Author: Hey Jude
We took these to a potluck and they were a hit. They can easily be cut smaller to make a whole bunch of tasty little morsels. My husband wants to try them made with chocolate chips instead.
Author: Margie99